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French Macarons

Workshops

 

Thursday October 17th at 6pm

We’re very pleased to announce that we’ve partnered with Mille-Feuille to offer a pastry class at their bakery in Greenwich Village! One of the bakery’s expert French chefs will teach you all the fundamentals of macaron-making. First, you’ll learn the technical theory behind le macaron. You’ll then practice baking macaron shells, whipping up a traditional ganache, and piping the pastries. At the end of the process you’ll be able to taste macarons fresh from the oven and even bring some home with you! 

The workshop will be taught in French and English.

This class will take place at Mille-feuille Bakery:
552 Laguardia Pl, New York, NY 10012 (between 3rd Street & Bleecker)

 

Price: $60

Date: Oct 17 - Oct 17

Max. Size: 8 Students


Details

Date:
October 17
Time:
18:00 - 19:00
Cost:
$60

Venue

Mille-feuille Bakery
552 Laguardia Pl
New York, NY 10012 United States

Organizer

Coucou NYC
Phone:
+1 347-529-6168
Email:
coucou@coucoubrooklyn.com
Website:
www.coucoufrenchclasses.com

Register Now:

Please note: our classes have limited capacity and often sell out fast, don't wait too long to book your spot!

Tickets

7 available
French Macarons$60.00

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